Came here on June 25, 2013.

We came to this restaurant as part of a group meal led by a local Macau tour guide. The quality was similar to that of group meals for mainland tour groups, so I didn&#39;t have a particularly deep impression of the taste of this restaurant. It was just a taste of Portuguese cuisine, so I couldn&#39;t tell whether the food was delicious or not.

The environment of this restaurant is quite unique. It is located in a colonial-style cottage with Portuguese characteristics, and it has a sense of age.

FAT SIU LAU

The vegetable salad served before the meal was quite tasty. Since the hot pot was quite greasy, eating some vegetable salad was very refreshing, and it looked very appetizing with sesame seasoning.

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2024 Asia 100 - Local Restaurants

The Portuguese butter biscuits are made, the taste is still OK, the ancient method is used to cook, the butter inside is a lot of oh, put almonds and peanuts to eat is still a bit crispy, the price is small.

I ordered coffee and staple food. The flower on the coffee was so beautiful, the milk foam was very delicate and rich, the latte tasted good, you can add some sugar. The tomato pasta tasted sour and sweet.

I went to eat Tianfa shark fin. My friend was waiting in line so I walked around the street nearby. I saw a dessert shop like this after a few steps. The seats were full when I walked in. It was small and cozy. So I bought a few shark fin egg tarts and took them away to share with my friends. The taste was really good, soft and delicious, not sweet at all. I recommend my friends to try it!

No.20 of Light Bites in Macau

I eat it once every time before the epidemic. It&rsquo;s not expensive to eat in Macau recently. I&rsquo;m still familiar with the old taste. The boss is still as enthusiastic as before, saying hello to every old friend who has not seen for a long time, hehe.

No.10 of Light Bites in Macau

This is a well-known seafood restaurant in the local area. There are many kinds of seafood to choose from, and they are super fresh. Basically, they are caught and cooked on the spot. You can taste the original flavor of each seafood. I recommend it.

2013年6月25日来的。来这家店是有澳门当地导游带领来的团餐，品质和内地旅游团的团餐水准差不多，所以对这家店的口味没有特别深刻的印象，算是对葡国菜的浅尝辄止吧，无法判断菜好吃不好吃。这家店的环境倒是很有特色，开在一间有葡萄牙特色的殖民地风格小屋中，很有年代感。

口味不错，份量充足，环境宽敞明亮。招待朋友很有面子，生意好的时候就是上菜慢了点哈，毕竟要这么精致的美食，用心的去感受一下吧

The taste is good, the portion is sufficient, and the environment is spacious and bright. It is very face-saving to entertain friends. When business is good, the dishes are a little slow. After all, for such exquisite food, you have to experience it with your heart.

【[坏笑][坏笑][坏笑]】dinner with Portuguese food&hellip;lol，是不是特别有地域特色的菜肴，享受不一样的口感

【[Evil smile][Evil smile][Evil smile]】dinner with Portuguese food&hellip;lol, isn&rsquo;t it a special dish with regional characteristics, enjoying a different taste

澳门美食｜福隆新街转角处的百年葡国餐厅说到澳门，葡挞、猪扒包等等美食一定会出现在你的旅行清单上，在这个多国文化相互碰撞融合的城市中，要说去吃一顿能代表澳门的，必须是葡国菜。&bull;当天闲逛于在距离大三巴不远处的福隆新街，走在澳门老街的石板路上，有着浓厚的街坊生活气息，而在转角处偶然发现了一家有着上百年历史的葡国餐厅&mdash;&mdash;佛笑楼，象牙白的外墙建筑别具一格，三层建筑物有着传统的葡国风情，走入内部灰白色会主的装修格调，欧式的拱门设计和吊灯，穿西服打领带的绅士老爷爷容叔来迎接我们入座，整个餐厅给我一种高贵典雅的气质。&bull;🍽┊佛笑楼餐厅（福隆新街店）📍┊澳门新马路福隆新街64号&bull;🍴┊我的菜品List✔️【 梳乎厘 】梳乎厘就是我们说的舒芙蕾啦，几乎是每位到店客人必点的一道特色菜，整个澳门也只有佛笑楼有这么巨型梳乎厘，老爷爷端上来后香气扑鼻，金黄色火焰般的外观好似一个生日蛋糕，浓浓蛋香味搭配上巧克力酱料真的超级好吃！-✔️【 招牌烧乳鸽 】乳鸽也是店内的招牌菜，和我在上海吃的脆皮乳鸽完全不一样，酱汁香甜可口，肉质也很鲜嫩，店铺门口也有专门的烧乳鸽指示牌，可见其非常受欢迎。-✔️【 咖喱蟹 】咖喱是当时葡萄牙人在东南亚发现的美食，后来用于葡国菜的制作，这道咖喱蟹真的非常棒，贴心的是店里还专门准备了钳子和手套方便我们食用，咖喱的香气与辣椒的鲜美融合的恰到好处。&bull;☕️┊佛笑楼招牌饭以及其他各种海鲜都非常好吃，完全不会踩雷。想要避开游客取一丝静谧之所，那么可以来这家历史悠久的老店尝一尝，游客很少来用餐的几乎都是当地人，并且这里也是澳门当地人充满回忆的一个地方。

Macau Food | A century-old Portuguese restaurant at the corner of Fulongxin Street

Speaking of Macau, Portuguese tarts, pork chop buns and other delicacies will definitely appear on your travel list. In this city where many cultures collide and merge, if you want to eat a meal that can represent Macau, it must be Portuguese food.
&bull;
On that day, I strolled along Fulongxin Street, not far from the Ruins of St. Paul&#39;s. Walking on the stone slabs of Macau Old Street, there was a strong atmosphere of neighborhood life. At the corner, I accidentally discovered a Portuguese restaurant with a history of more than a hundred years - Foxiaolou. The ivory-white exterior wall building is unique, and the three-story building has traditional Portuguese style. Walking into the interior, the gray-white decoration style, European arch design and chandeliers, the gentleman grandfather Rong Shu in a suit and tie came to greet us to take a seat. The whole restaurant gave me a noble and elegant temperament.
&bull;
🍽┊Foxiaolou Restaurant (Fulongxin Street Branch)
📍┊No. 64, Fulongxin Street, Avenida de Almeida Ribeiro, Macau
&bull;
🍴┊My Dishes List
✔️【 Souffl&eacute; 】
Souffer is what we call souffl&eacute;. It is a must-order specialty for almost every customer who comes to the restaurant. In the whole of Macau, only Foxiaolou has such a giant souffl&eacute;. When the old man served it, the aroma was fragrant. The golden flame-like appearance looked like a birthday cake. The rich egg aroma and chocolate sauce were really delicious!
-
✔️【Signature Roasted Pigeon 】
Suckling pigeon is also the signature dish of the store. It is completely different from the crispy pigeon I ate in Shanghai. The sauce is sweet and delicious, and the meat is also very tender. There is also a special sign for roasted pigeon at the door of the store, which shows that it is very popular.
-
✔️【Curry Crab】
Curry is a delicacy discovered by the Portuguese in Southeast Asia at that time, and was later used in the preparation of Portuguese cuisine. This curry crab is really great. The thoughtful thing is that the store also specially prepared tongs and gloves for our convenience. The aroma of curry and the deliciousness of chili are just right.
&bull;
☕️┊The signature rice of Foxiaolou and other seafood are very delicious, and there is no thunder at all. If you want to avoid tourists and take a quiet place, you can come to this old store with a long history. Tourists rarely come to eat, almost all of them are locals, and this is also a place full of memories for Macau locals.

澳门是夜生活的城市，大家都是很晚睡，很晚起，所以这家饭店12点才开门，让11点就想吃饭的我比较蛋疼了。    点菜的时候看价格实在有点&hellip;&hellip;既来之则安之吧！对了，还有10％服务费，让我太&hellip;&hellip;但是服务的确实好，应该給。

Macau is a nightlife city. Everyone sleeps very late and gets up very late, so this restaurant opens at 12 o&#39;clock, so I want to eat at 11 o&#39;clock. When ordering, it&rsquo;s a bit... It&rsquo;s safe to come! By the way, there is also 10％ service fee, which makes me too... But the service is really good, it should be given.

据说佛笑楼是澳门最古老的餐厅，跟着百度地图加上当地人的指点我找到了。话说当地人的指点灰常重要，因为这家店的门面也实在太低调，在福隆新街的一个路口转角上（好像那条交叉的小路叫福隆巷），但是店门居然都是关着的，店招又在二楼，所以像我这种走路只平视前方的近视眼，来回几遍都没发现。后来还是当地人告诉，你抬头看呢，那个大招牌！这家应该是老店，推门进去里面的环境让人颇有点意外的惊喜。一楼算是大堂吧，二楼可能有包厢，但我没有上去看。一楼的顾客相当少，我去的时候还有一家刚用餐后在结账，之后一直到我用餐完毕都是独享的待遇。因为只有一个人，所以服务员建议下点了葡国菜特色的马介休球和该店的招牌石岐烧乳鸽。价格自然是不菲的，这两样加上服务费就295澳门币了。乳鸽真的很推荐，仅仅刚上来时的香气四溢就让人垂涎三尺食指大动了，入口味道很赞，皮略脆伴有入味的烧汁，鸽子本身肉质挺厚实，鸽肉本身的香味和外皮调料的味道融合的恰到好处。马介休球我是第一次吃，刚开始以为是土豆泥球，后来吃到里面其实是有鱼肉纤维的，一盘就6只小小的，当个小点心还不错。对于我这个大胃王来说，两样是肯定吃不饱的，但尝尝鲜也很满足了，毕竟价格有点让人心疼钱包，人多的话，可以多分享几样就更好了。

It is said that the Buddha Xiaolou is the oldest restaurant in Macau, and I found it with Baidu map plus local instructions. It is often important to say that the locals&#39; guidance is gray, because the facade of this store is too low-key, at the corner of an intersection of Fulong New Street (as if the cross road is called Fulong Lane), but the store doors are actually closed, and the store sign is on the second floor. So I walked like me with myopia in front of me, and I didn&#39;t find it several times. Later, the locals told me that you look up, that big sign! This should be an old store, and the environment inside by pushing the door is a bit of a surprise. The first floor is a lobby bar. There may be a box on the second floor, but I didn&#39;t go up to see it. There were quite a few customers on the first floor. When I went there, there was a checkout after the meal, and then it was exclusive until I finished the meal. Because there is only one person, the waiter suggested that the Ma Jiexiu ball with Portuguese cuisine and the store&#39;s signature stone roast pigeon. The price is naturally expensive, and the two plus the service fee is 295 MOP. The pigeon is really recommended. Just when the aroma is overflowing, it makes people mouth water. The index finger is very moving. The entrance tastes very good. The skin is slightly crisp and the simmering juice is delicious. The pigeon itself is very thick. The smell of the pigeon itself and the taste of the outer skin seasoning are just right. Ma Jiexiu ball I was the first time to eat, at first thought it was mashed potatoes, and then I actually had fish fiber inside. A plate of 6 small, as a small snack is not bad. For me, the big stomach king, the two are definitely not enough to eat, but the taste is also very satisfying, after all, the price is a bit distressing wallet, if there are many people, it is better to share a few more.

佛笑楼，据说已开业逾一个世纪，是一间独具特色的葡式西餐厅，这里的石歧烧乳鸽远近驰名，到店的朋友一定要尝尝，乳鸽外皮焦黄酥脆，味道咸中带点甜，肉质香嫩入味，值得推荐。酿蟹盖也不错哦，咬一口，满口都是鲜甜的蟹肉，蟹肉还粒粒分明，绝对是物超所值的一道菜肴，想吃的朋友，记得要提前预定哦~最后，还要说一说它们家松软棉滑的梳乎厘，除了乳鸽，最出名的就是它了，口感松软，蛋香逼人，像吃一块超级轻盈的蛋糕，吃的时候如果再加点巧克力酱，味道真的一试难忘。来旅游又想吃葡国菜的朋友，来这里没错啦~

Foxiaolou, it is said that it has been opened for more than a century, is a unique Portuguese-style western restaurant, here Shiqi roast pigeon is famous, friends who come to the store must try, the pigeon skin is burnt yellow and crispy, the taste is salty and sweet, the meat is tender and tender, it is recommended. The crab cover is also good, take a bite, full of fresh sweet crab meat, crab meat is also clear, definitely a good value for money dish, friends who want to eat, remember to book in advance~ Finally, I have to say that their soft cotton slippery comb, except for the pigeon, the most famous is it, The taste is soft and the egg is compelling. It is like eating a super light cake. If you add some chocolate sauce when you eat, the taste is really unforgettable. Friends who come to travel and want to eat Portuguese food, it&rsquo;s right to come here~

这里是澳门最知名的传统葡国菜餐厅之一，也是位于知名的福隆新街上。菜品是做的挺精致的，让人很有食欲。不过可能是我并不很喜欢葡国菜的口味，觉得味道其实比较一般。服务很好，比如我们是3个人去的，那个大虾每份是一只虾一分为二的，我们就点了一分半，店家也是同意了的，这点很不错。最为去澳门必须体验的葡国菜，我觉得可以去尝尝，虽然价格有点小贵

This is one of the most well-known traditional Portuguese restaurants in Macau, and it is also located on the well-known Fulong New Street. The dishes are very delicate and very appetizing. But maybe I don&#39;t like the taste of Portuguese cuisine very much, I think the taste is actually more general. The service is very good, for example, we are 3 people to go, the prawn is divided into two, we ordered a point and a half, the store also agreed, this is very good. The most Portuguese food that must be experienced in Macau, I think I can try it, although the price is a bit expensive

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The cheese and sausages here are quite good, and there is a cream mushroom that is also quite popular. Of course, it is indispensable. It must be the desserts on Macau. The Portuguese is really worth eating. The croissants are also quite good.

Gurry meat is a very good dish. Generally, the grurry meat is served with pineapple. The friends who like to eat must have eaten this dish early. The taste is very good, and it must be according to personal taste.

I ordered two kinds of sea fish, one is a small hidden fish, but the meat is relatively delicate, the other one forgot what the name is steamed, it feels a bit bad, the taste is quite good.

Macau&#39;s Southeast Asian cuisine is very famous, especially Thai food, especially delicious Thai restaurants, open in all corners of Macau, especially those unsightly stores, but have authentic flavors. This is in the fifth lane of October. It&rsquo;s been a long time since I had the opportunity to eat the crazy place. The favorite roast pork neck meat Thai-style oysters fans Thai-style chicken feet Marazhan fried beef chopped rice finally cut the tonyin Gong. I don&rsquo;t know. I thought we had a dinner. In fact, only two people ate it. I didn&rsquo;t expect the portion to be super. The level is very sour and sour. It is really appetizing. I can&rsquo;t help but eat. The checkout is only more than 200. The restaurant is very popular. Locals, office workers, family friends, dinners, etc. will be selected here, so it is easy to meet people who know you can only sit on the second floor if you don&rsquo;t book a seat in advance. Especially crowded location, usually waiting after 7:30 in the evening.

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